Over 100,000 published studies have shown that glutathione plays a central role in good health. It is clinically proven that glutathione levels decrease with age, and loss can be accelerated by increase in stress, toxins, medications, illness and injury.
* Among older individuals, higher glutathione levels appear to be associated with multiple measures of good health, including cholesterol, body mass index, blood pressure, blood sugar, and self-ratings of overall health.
* HIGH glutathione levels appear to be associated with a healthier heart, eyes, colon, brain function, joints and energy.
* LOW glutathione levels have been clinically found to be consistent amongst over 100 chronic illnesses including: asthma, allergies, ADHD, autism, lyme disease, Parkinsons, Cancer, neurodegenerative diseases, acquired immune deficiency syndrome (AIDS), ageing, cystic fibrosis, liver and heart disease, ischemia, stroke, seizure, sickle cell anemia and metabolic diseases such as diabetes and obesity (Main PA, et al. Nutr Metab (Lond). 2012; 9(1):35).
What is in Immunití™
Glycine — This amino acid is essential for many different muscle, cognitive and metabolic functions.It helps break down and transport nutrients like glycogen and fat to be used by cells for energy, and in the process, it supports strong immune, digestive and nervous systems.
— Arctic cloudberry is ripened under the phenomenon of the Midnight Sun in Scandinavia. Completely natural, distinctly flavourful, and highly prized for its nutritional value, the arctic cloudberry boasts high levels of vitamins A, C, E, and B as well as calcium and magnesium and also contains ellagitannins and ellagic acid. The Scandinavian people have depended on the arctic cloudberry (also known as Scandinavian Gold) for centuries to promote health and natural beauty.
L-Glutamine- is an amino acid that is a building block of protein and is the most abundant amino acid in the bloodstream and it makes up 30-35 percent of the amino acid nitrogen in your blood. Science is now showing that L-glutamine benefits are abundant – and that this amino acid is especially helpful in treating leaky gut and improving your overall health.
Coenzyme Q10 (CoQ10) - Naturally found in the body and aids in the conversion of food into energy. CoQ10 is found in almost every cell in the body and is a powerful antioxidant. Studies show that CoQ10 may improve cardiovascular health because it can improve energy production in cells.
L-Cystine — is the basic building block of glutathione, L-cysteine, also known as N-acetyl-L-cysteine (NAC), is valued for its ability to increase glutathione levels in the body, which is extremely important for lung function, brain function and liver detoxification. L-cysteine is also involved in regulating glutamate levels, influencing the neurons in the central nervous system.
Selenium — Selenium is an extremely vital mineral for the human body as it increases immunity, takes part in antioxidant activity that defends against free radical damage and inflammation, and plays a key role in maintaining a healthy metabolism.
— Related to the cranberry, bilberry and blueberry, lingonberries are a good low-calorie source of fiber, essential minerals, and vitamins—specifically vitamin E. Lingonberry is also characterized by high polyphenol content and has been demonstrated to possess antimicrobial and antioxidant activity in several studies.
Beetroot— Beetroot is a dark red vegetable that has been linked to increase stamina, improve blood flow and lower blood pressure. Many studies also indicate that beet root promotes heart health and supports a healthy complexion, increased energy, and overall lower weight.
Citrus Bioflavonoids —The major bioflavonoids found in citrus fruits are diosmin, hesperidin, rutin, maringin, tangeretin, diosmetin, narirutin, neohesperidin, nobiletin and quercertin. These phytonutrients are vital for proper absorption of Vitamin C. In fact, studies have proven their ability to enhance and prolong the action of vitamin C. Studies also suggest that high intakes of dietary flavonoids are associated with improved cardiovascular health.
There is NO added sugar, NO preservatives, NO artificial flavours and colours, and is ideal for vegetarian & vegan diet, is Gluten and GMO-Free